Pickled marinated salmon

Ingredients:

• Whole salmon
• Sugar
• Salty
• TOPIKÁ Intense olive oil
• Lemon zest
• Pepper

Preparation method:

1. Sprinkle sugar and salt over the salmon and let it sit for 24 hours to cure.
2. Cut the salmon into thin slices (carve).
3. Grate the lemon over it, add a drizzle of TOPIKÁ Intense olive oil and season with a little pepper.

Fruit wedges.